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Recipes // Desserts // Trifled Cake Pops

Trifled Cake Pops

Ingredients:

  • Pound Cake
  • Frosting
  • Sprinkles, crumbled candy, etc. (optional)

Directions:

  1. Using circle cookie cutters a bit smaller than the mouth of the push pop container, cut the pound cake into small ¼ inch thick circles.
  2. Layer alternatively cake and frosting. The easiest way to get frosting into the push pop container is to squeeze it from a piping back
  3. Decorate with sprinkles, crumbled candy, etc if desired.  
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