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Recipes // Cocktails // La Ranita

La Ranita

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By Mark Noonan

Ingredients: 

  • 2oz Anejo Tequila
  • .75oz lime juice
  • .75oz Lemon Juice
  • .75oz Red Wine Syrup
  • 1 Bar Spoon Apricot Jam.

Directions:

  1. Shaken Vigorously.
  2. Double strained in a rocked glass over large ice cube.
  3. Garnish glass with Lime zest salt rim.
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