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Caramel Apple Pie

Nothing completes a fall dinner more than a warm pie for dessert. Kristina shows us how to make a traditional apple pie even better!




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 computer-generated transcript - may not be 100% accurate

" I think moving the ball didn't more than a warm pie for dessert and Christina shows us how to make a traditional apple high. Even better. Here's a new twist on the old apple pie. Try it -- apple I know stick necessary. Cardinal apples are definitely a fall favorite. And this high puts all those flavors together in a whole new way. First stop your crust that you can make your own crossed with one of the recipes from BHD dot com or urgency is one of these role refrigerator -- Now since this is a one across the hi I'm gonna finish the edge before we Phillips now we get -- delicious crumb topping. I've already mixed together some brown sugar some rolled oats and flower. And now I'm just gonna cut in some cold butter and working and that buttered till you get a nice course consistency. Just like that. Okay then you'll set this aside and get your oven preheated to 375. And now we can work on our Apple's I have six cups of peeled and thinly slice cooking apples. And then in -- flour. Sugar cinnamon and just pinch of salt to. So now. -- apples and there. And toss that with this mixture. And now we can fill them in the pocket -- to. Looks good to meet. And now. Just sprinkle that right over the top. Look at. These lush. Lush it's currently. To keep the -- from over Browning I have a really great trick for you. Take if he's -- and fold it half. Then it. -- Tear out the middle. Open it up. And rate that right over your pie crust then it protects the edges. Thinking it's pretty traditional apple pie right would get ready because there is a twit. When the high comes out of the oven it gets sprinkle with chopped economy. You think about half of a -- should do it. And then and then a drizzle. Of car will ice cream topping. And using about a quarter of a cop but if you really like that flavor. You could sneak in a little more. Gorgeous. Let that cool on wire rack and then you're ready to dig it. Just like a -- apple but much easier to eat. Many two innings and got his recipe for yourself. Better TV dot com and click on the recipe button right back."

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