Recipes
Bookmark and Share

New Year's Eve Cocktails

Out with the old, in with the new. Try these classic cocktails with a new twist at your New Year's Eve party.
Royal Tannenbaum

2 oz. London dry style gin
1/2 oz. Zirbenz pine liqueur
1/4 oz. simple syrup
Ice cubes

Tools: shaker, strainer
Glass: cocktail
Garnish: rosemary sprig

Shake ingredients until shaker is icy cold, strain into a glass and garnish.

Recipe created by Lara Creasey, Shaun's, Atlanta

Winter Julep

1-1/2 oz. bourbon
3/4 oz. brown sugar syrup (see below)
1 tsp. peppermint tea
Hot water

Glass: Irish coffee or brandy snifter
Tools: tea infuser, spoon
Garnish: mint sprig

Warm a glass with hot water. Dump hot water out of glass. Brew tea in 5 oz. of fresh boiling water for 4 minutes. Remove infuser. Add bourbon and brown sugar syrup; stir to combine. Garnish.

To make brown sugar syrup, combine equal parts dark brown sugar and boiling water, and allow to cool.

These recipes are courtesy of Imbibe Magazine.

Comments

Comments (0)
2805614948

Add your comment

You must be logged in to leave a comment. Register | Log In
Search Better

Todays Daily Prize
ADVERTISER
Watch This
© Copyright , Meredith Corporation,. All Rights Reserved | Privacy Policy | By using this site, you agree to our Terms of Service.